Monday, July 31, 2006

Interlude: Empty Cupboard


In my refrigerator right now:

Jar of low-sugar marmalade
A near empty jar of pricey Sarabeth jam
Two containers of minced garlic (??)
An old stick of butter
BRITTA water

Relax -- I'm not gonna attempt to make something out of that. I should buy some groceries, but I kind of can't be bothered. My heart's not into cooking. Maybe I'll change my mind later today or later this week. I need to eat this week. Human beings need to eat. That's part of the deal. But then again, what's the point of any of it...?

1 comment:

Corinne said...

You could saute that garlic in the butter and toss it with some ramen if you've got it. I wouldn't recommend dumping the jam on top but what the hell, it might be good. Sort of a sweet and sour approach. Good luck!